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Title
Date
Creator
Publication Type
Institution
A system for studying the effect of vitamin A on ³H-Uridine uptake and incorporation in cell...
1975
Kelly, Patricia W.
Student
Home Economics,
UNCG
The antiobesity mechanism of conjugated linoleic acid
2009
Kennedy, Arion
Student
Nutrition,
UNCG
The Effect of Iron Overload on Osteoblast Function in Cell Culture
2007
Kilbarger, Amy K
Student
Nutrition,
UNCG
Utilizing children as change agents to promote healthy family lifestyle behaviors
2017
Koch, Allison Ann
Student
Nutrition,
UNCG
Evaluation of the Lewis rat as a model of periodontitis: a preliminary study
2015
La, Stephanie
Student
Nutrition,
UNCG
The effects of cadmium on heme oxygenase-1 in HCT116 human colon epithelial cells with or wi...
2009
Lai, Chengzhi
Student
Nutrition,
UNCG
Interrelationships among selenium, iron status biomarkers and body weight in young adults
2019
Larvie, Doreen Y.
Student
Nutrition,
UNCG
The role of dietary components in mitigating inflammation and related health conditions
2022
Larvie, Doreen Y.
Student
Nutrition,
UNCG
Diet quality of mothers and their preschoolers enrolled in an obesity prevention trial
2013
Laster, Leigh Ellen R.
Student
Nutrition,
UNCG
Body esteem and dietary restraint in children and young adults: associations with body mass ...
2021
Lawless, Megan C.
Student
Nutrition,
UNCG
Associations between eating behaviors, diet quality and body mass index among adolescents
2018
Lawless, Megan C.
Student
Nutrition,
UNCG
Effects of breakfast dietary protein source and level on satiety
2014
Markus, Edward
Student
Nutrition,
UNCG
Conjugated linoleic acid (CLA) promotes inflammation to a greater extent in human adipocytes...
2011
Martinez, Kristina
Student
Nutrition,
UNCG
Obesity, dietary behaviors, and level of physical activity among low- income children in Gui...
2011
Matteson, Anna L.
Student
Nutrition,
UNCG
Donor human milk uses outside of the hospitalized preterm infant
2023
McCune, Sydney Alexandra
Student
Nutrition,
UNCG
Development and pretesting of culturally appropriate nutrition education materials and messa...
2009
McQuerry, Meghan Colleen
Student
Nutrition,
UNCG
Diet quality and cardiovascular disease risks in adolescents
2016
Mellendick, Kevan M.
Student
Nutrition,
UNCG
The effect of quercetin on the antioxidant response and phenotypic development of osteoblas...
2014
Messer, Jonathan G.
Student
Nutrition,
UNCG
Estradiol Reduces Inflammation in Rats Fed a High-fat Diet.
2010
Miller, Colette N.
Student
Nutrition,
UNCG
Diet quality and weight change among overweight and obese postpartum women enrolled in a beh...
2011
Moening, Gina A.
Student
Nutrition,
UNCG
The relationship between mothers' lifestyles and the lifestyles and gender-hypertension risk...
2010
Morton, Tiffany Brooke
Student
Nutrition,
UNCG
Protein level and source in single meal influence voluntary intake during subsequent meal
2017
Murray, Coleman
Student
Nutrition,
UNCG
Novel mechanisms regulating inflammatory gene expression in adipocytes
2012
Nam, Heesun
Student
Nutrition,
UNCG
Assessment of the relationship between water insecurity, hygiene practices, and the incidenc...
2017
Nounkeu, Carole Debora
Student
Nutrition,
UNCG
Development and validation of an experience-based scale to measure water insecurity at the h...
2020
Nounkeu, Carole Debora
Student
Nutrition,
UNCG
Food security, diet behavior, home food environment, and pregnancy outcomes among pregnant W...
2016
Nunnery, Danielle Lee
Student
Nutrition,
UNCG
Liberians living in the U.S.: an examination of post-resettlement food insecurity and associ...
2012
Nunnery, Danielle Lee
Student
Nutrition,
UNCG
Impact of the HEROS (Healthy Eating to Reduce Obesity through Schools) study on healthy food...
2005
O'Connell, Kellie Marie
Student
Nutrition,
UNCG
Examination of breastfeeding rates and other feeding practices among US infants and toddlers...
2020
Orozco, Jovanna
Student
Nutrition,
UNCG
Grape powder extract (GPE) attenuates markers of inflammation in human macrophages.
2010
Overman, Angel
Student
Nutrition,
UNCG
Longitudinal BMI trajectories and adolescent dietary patterns in the RIGHT Track research pr...
2021
Paynter, Ashley Lauren
Student
Nutrition,
UNCG
The effects of diet-induced obesity on the distribution of systemic trace elements
2020
Pierce, Derek Matthew
Student
Nutrition,
UNCG
The effects of dietary-induced obesity on regional brain iron biology
2014
Plummer, Justin E.
Student
Nutrition,
UNCG
MCT2 expression in the hypothalamus and the counterregulatory response to hypoglycemia
2017
Porcelli, Vincent
Student
Nutrition,
UNCG
Perceptions and concerns of healthy eating in low-income African American mothers of prescho...
2015
Porter, Lauren
Student
Nutrition,
UNCG
Impact of trans-10, cis-12 conjugated linoleic acid on interleukin (IL)-6 and IL-8 and adipo...
2005
Provo, James Nathan
Student
Nutrition,
UNCG
Medical staff perceptions regarding pediatric weight management from a low-income community ...
2012
Sastre, Lauren R.
Student
Nutrition,
UNCG
Let’s talk about food: an examination of the dietary and health perceptions, behaviors, know...
2016
Sastre, Lauren R.
Student
Nutrition,
UNCG
The effects of refrigerated storage time and fortification on pasteurized donor human milk
2019
Schlotterer, Hannah Rose
Student
Nutrition,
UNCG
Dairy Products Consumption in African American Women at Risk for Type 2 Diabetes Participati...
2008
Scripa, Ioana
Student
Nutrition,
UNCG
Development and implementation of nutrition education classes and cooking sessions into an e...
2012
Scripa, Ioana
Student
Nutrition,
UNCG
The effect of a diet and exercise intervention on body composition and cardiometabolic risk ...
2015
Shearer, Elyse A.
Student
Nutrition,
UNCG
Anti-obesity mechanisms of conjugated linoleic acid (CLA): role of inflammatory signaling an...
2015
Shen, Wan
Student
Nutrition,
UNCG
Associations of breastfeeding, diet quality and physical activity with obesity in adolescent...
2018
Shields, Emily
Student
Nutrition,
UNCG
The effects of diet and exercise on bone mineral density during the first year postpartum
2013
Sorvillo, Andrea
Student
Nutrition,
UNCG
The dietary intake of 2-year-olds born to overweight or obese women and predictors of their ...
2009
Street, Erin
Student
Nutrition,
UNCG
Relationship of early infant feeding (breast vs. formula) and fruit and vegetable variety in...
2010
Strong, LaCrystal A.
Student
Nutrition,
UNCG
Hepatic zinc deficiency in alcoholic liver disease: dysregulation of zinc transporters and a...
2015
Sun, Qian
Student
Nutrition,
UNCG
The effect of a high dairy diet, dairy supplementation, and resistance exercise on increasin...
2009
Thomas, David Travis
Student
Nutrition,
UNCG
The influence of sex and strain on neurobiological and behavioral changes due to diet-induce...
2020
Totten, Melissa Sardina
Student
Nutrition,
UNCG
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