Browse Theses, Dissertations, or other Student Work By Discipline - NUTRITION

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TitleDateCreatorPublication TypeInstitution
Impact of trans-10, cis-12 conjugated linoleic acid on interleukin (IL)-6 and IL-8 and adipo...2005Provo, James NathanStudentNutrition, UNCG
Effects of manganese exposure and antioxidant therapy on oxidative stress and stereotypic be...2009Fordahl, Steven C.StudentNutrition, UNCG
The effect of a high dairy diet, dairy supplementation, and resistance exercise on increasin...2009Thomas, David TravisStudentNutrition, UNCG
Development and pretesting of culturally appropriate nutrition education materials and messa...2009McQuerry, Meghan ColleenStudentNutrition, UNCG
The effects of energy restriction and exercise on body composition and bone mineral density ...2010Colleran, Heather L.StudentNutrition, UNCG
Development of peer-led youth theater as a nutrition education tool to promote the healthy t...2006Colby, Sarah ElizabethStudentNutrition, UNCG
The dietary intake of 2-year-olds born to overweight or obese women and predictors of their ...2009Street, Erin StudentNutrition, UNCG
The antiobesity mechanism of conjugated linoleic acid2009Kennedy, Arion StudentNutrition, UNCG
Estradiol Reduces Inflammation in Rats Fed a High-fat Diet.2010Miller, Colette N.StudentNutrition, UNCG
Grape powder extract (GPE) attenuates markers of inflammation in human macrophages.2010Overman, Angel StudentNutrition, UNCG
The relationship between mothers' lifestyles and the lifestyles and gender-hypertension risk...2010Morton, Tiffany BrookeStudentNutrition, UNCG
The relationships among dietary habits, media usage, physical activity, and BMI in preschool...2010Bowman, Anne EyreStudentNutrition, UNCG
Relationship of early infant feeding (breast vs. formula) and fruit and vegetable variety in...2010Strong, LaCrystal A.StudentNutrition, UNCG
Impact of tomato juice on radiation side effects and select inflammatory mediators in prosta...2011Datta, Mridul StudentNutrition, UNCG
A tailored nutrition intervention to reduce cardiovascular disease risk in low-income Africa...2011Ingram, Kandis P.StudentNutrition, UNCG
Differences in nutrition knowledge, attitudes and beliefs among low income Hispanic and Afri...2011Acheampong, Irene StudentNutrition, UNCG
The implementation and evaluation of a church-based, peer-delivered nutrition and lifestyle ...2011Cherry, Carinthia A.StudentNutrition, UNCG
Creatine as a neuroprotective agent in manganese-induced neurotoxicity2011Farah, Shatha I.StudentNutrition, UNCG
Role for dual-specificity phosphatases on mitogen-activated protein kinase signaling in adip...2011Ferguson, Bradley S.StudentNutrition, UNCG
Diet quality and weight change among overweight and obese postpartum women enrolled in a beh...2011Moening, Gina A.StudentNutrition, UNCG
Parental perceptions of school meal programs in Guilford County, NC2011Himmelrich, Sara SwindellStudentNutrition, UNCG
Obesity, dietary behaviors, and level of physical activity among low- income children in Gui...2011Matteson, Anna L.StudentNutrition, UNCG
Conjugated linoleic acid (CLA) promotes inflammation to a greater extent in human adipocytes...2011Martinez, Kristina StudentNutrition, UNCG
Novel mechanisms regulating inflammatory gene expression in adipocytes2012Nam, Heesun StudentNutrition, UNCG
Liberians living in the U.S.: an examination of post-resettlement food insecurity and associ...2012Nunnery, Danielle LeeStudentNutrition, UNCG