Browse Theses, Dissertations, or other Student Work By Discipline - NUTRITION

Select the discipline you would like to browse

There are 150 record/s.

View 25 / 50 / ALL records per page.

TitleDateCreatorPublication TypeInstitution
Acceptability of selected convenience chicken products1974Farthing, Mary Ann CrossStudentHome Economics, UNCG
Anti-obesity mechanisms of conjugated linoleic acid (CLA): role of inflammatory signaling an...2015Shen, Wan StudentNutrition, UNCG
The antiobesity mechanism of conjugated linoleic acid2009Kennedy, Arion StudentNutrition, UNCG
Appalachian Foodways From Then To Now: Using Traditional Foods To Enhance Dietetic Practice2016Visocky, Sarah HopeStudentNutrition and Health Care Management - Student, ASU
Assessing Body Measurements, Nutritional Behaviors, And Sleep Behaviors Following Implementa...2022Lockard, Andrea C.StudentNutrition and Health Care Management - Student, ASU
Assessment of the relationship between water insecurity, hygiene practices, and the incidenc...2017Nounkeu, Carole DeboraStudentNutrition, UNCG
Association Of Carotenoid Intake With Pulmonary Function2020Jun, Lauren YourimStudentNutrition and Health Care Management - Student, ASU
The association of fathers' nutrition knowledge and father food-parenting practices with chi...2022Irrer, Tina StudentNutrition, UNCG
Associations among diet, inflammation and iron status in young adults2019Doherty, Jeanne L.StudentNutrition, UNCG
Associations between eating behaviors, diet quality and body mass index among adolescents2018Lawless, Megan C.StudentNutrition, UNCG
Associations of breastfeeding, diet quality and physical activity with obesity in adolescent...2018Shields, Emily StudentNutrition, UNCG
Attenuating saturated-fat induced changes in dopamine neurotransmission2024Emmons, Heather A.StudentNutrition, UNCG
Barriers To Food Security As Explained By Community Members In Two Small Appalachian Towns I...2017Wallace, Connor WilliamStudentNutrition and Health Care Management - Student, ASU
Barriers, perceptions, and dietary intakes of women participating in a federal nutrition pro...2020Isaacs, Sydeena E.StudentNutrition, UNCG
Beliefs Perceptions and Knowledge Regarding the Benefits of Nut Intake2012London, Hilary StudentNutrition, ECU
Body esteem and dietary restraint in children and young adults: associations with body mass ...2021Lawless, Megan C.StudentNutrition, UNCG
A characteristic metabolic signature of breast cancer2012Zhao, Xueqing StudentNutrition, UNCG
Child influence on dietary behaviors in low-income families2013Haroldson, Amber StudentNutrition, UNCG
Client Choice Food Pantries: Benefits And Barriers2020Wood, Martina StudentNutrition and Health Care Management - Student, ASU
A community-based participatory research approach to implementing a farmers' market targetin...2014Ball, Kristin LanaeStudentNutrition, UNCG
Comparisons Of Cooking Self-Efficacy And Food Safety Knowledge Of Food Secure And Food Insec...2020Boone, Hannah ElizabethStudentNutrition and Health Care Management - Student, ASU
Comparisons Of Food Insecurity Correlates During And Before The COVID-19 Pandemic Among Marr...2022Adkisson, Sarah MorganStudentNutrition and Health Care Management - Student, ASU
Comparisons Of Nutrition And Budgeting Knowledge Of Food Secure And Food Insecure Sophomores...2020Lunan, Rebekah LaingStudentNutrition and Health Care Management - Student, ASU
Conjugated linoleic acid (CLA) promotes inflammation to a greater extent in human adipocytes...2011Martinez, Kristina StudentNutrition, UNCG
The consequences of putative inflammation on brain trace metal biology2022El-Khouri, Kristina StudentNutrition, UNCG
The Correlation of Fruit and Vegetable Intake with Age-Related Macular Degeneration and Cata...2015Rosenberg, Marci StudentNutrition and Health Care Management - Student, ASU
Counseling Strategies To Improve Nutrition Care For Rural Appalachian Patients2015Marchetti, Jamie M.StudentNutrition and Health Care Management - Student, ASU
Creatine as a neuroprotective agent in manganese-induced neurotoxicity2011Farah, Shatha I.StudentNutrition, UNCG
Dairy Products Consumption in African American Women at Risk for Type 2 Diabetes Participati...2008Scripa, Ioana StudentNutrition, UNCG
Design And Implementation Of A Garden-Based Service Learning Program For Nutrition And Diete...2017Gartman, Margaret StudentNutrition and Health Care Management - Student, ASU
Determinants of infant growth within the first six months of life2017Burklin, Aubrey StudentNutrition, UNCG
Determination of the relationship between water access and women’s overall happiness, educat...2022Chen, Fangshu StudentNutrition, UNCG
Development and implementation of nutrition education classes and cooking sessions into an e...2012Scripa, Ioana StudentNutrition, UNCG
Development and pretesting of culturally appropriate nutrition education materials and messa...2009McQuerry, Meghan ColleenStudentNutrition, UNCG
Development and validation of an experience-based scale to measure water insecurity at the h...2020Nounkeu, Carole DeboraStudentNutrition, UNCG
Development of peer-led youth theater as a nutrition education tool to promote the healthy t...2006Colby, Sarah ElizabethStudentNutrition, UNCG
Diet quality and cardiovascular disease risks in adolescents2016Mellendick, Kevan M.StudentNutrition, UNCG
Diet quality and weight change among overweight and obese postpartum women enrolled in a beh...2011Moening, Gina A.StudentNutrition, UNCG
Diet quality of mothers and their preschoolers enrolled in an obesity prevention trial2013Laster, Leigh Ellen R.StudentNutrition, UNCG
Diet-induced obesity impairs dopamine to alter food behaviors2021Wallace, Conner StudentNutrition, UNCG
The dietary intake of 2-year-olds born to overweight or obese women and predictors of their ...2009Street, Erin StudentNutrition, UNCG
Dietary patterns of lactating women in central North Carolina evaluated using three validate...2020Gutierrez dos Santos, Bruna StudentNutrition, UNCG
Differences in meal patterns of African American adolescents of varied hypertension risk2009Flint, Tara LynnStudentNutrition, UNCG
Differences in nutrition knowledge, attitudes and beliefs among low income Hispanic and Afri...2011Acheampong, Irene StudentNutrition, UNCG
Does Body Mass Index Mediate The Association Between Meat Intake And Insulin Sensitivity?2018Clapham, Abigale StudentNutrition and Health Care Management - Student, ASU
Does parental feeding style moderate the relationship between children’s taste preferences f...2017Hamm, Emily StudentNutrition, UNCG
Donor human milk uses outside of the hospitalized preterm infant2023McCune, Sydney AlexandraStudentNutrition, UNCG
Eating regulation and nutrition intervention among African American women caretakers of youn...2020Batten, Kendra StudentNutrition, UNCG
Effect and Time Course of Acute Red Wine Consumption on Blood Antioxidant Capacity and Arter...2011Krehbiel, Rohan ElizabethStudentNutrition and Health Care Management - Student, ASU
The Effect Of 6-Weeks Daily Blueberry Powder Ingestion On Plasma Antioxidant Capacity And Ox...2016Behrens Jr., Christian E.StudentNutrition and Health Care Management - Student, ASU
The effect of a diet and exercise intervention on body composition and cardiometabolic risk ...2015Shearer, Elyse A.StudentNutrition, UNCG
The effect of dietary fat on dopamine neurotransmission2019Barnes, Cherie N.StudentNutrition, UNCG
The effect of a high dairy diet, dairy supplementation, and resistance exercise on increasin...2009Thomas, David TravisStudentNutrition, UNCG
The Effect of Iron Overload on Osteoblast Function in Cell Culture2007Kilbarger, Amy KStudentNutrition, UNCG
The effect of manganese neurotoxicity on the Gamma-Aminobutyric acid (GABA) neurotransmitter...2013Fordahl, Steven C.StudentNutrition, UNCG
Effect Of Myplate Education On Overall Nutritional Knowledge At A Local Food Pantry And Reso...2017Koning, Carmen StudentNutrition And Health Care Management - Student, ASU
Effect Of Nutrition Intake And Changes In Body Composition On Incidence Of Injury In Collegi...2021Roof, Tyler D.StudentNutrition and Health Care Management - Student, ASU
The effect of quercetin on the antioxidant response and phenotypic development of osteoblas...2014Messer, Jonathan G.StudentNutrition, UNCG
Effects of breakfast dietary protein source and level on satiety2014Markus, Edward StudentNutrition, UNCG
The effects of cadmium on heme oxygenase-1 in HCT116 human colon epithelial cells with or wi...2009Lai, Chengzhi StudentNutrition, UNCG
The effects of changing artificial cerebrospinal fluid glucose concentration on dopamine neu...2023Hurtado-Córsico, Marianne StudentNutrition, UNCG
The effects of diet and exercise on bone mineral density during the first year postpartum2013Sorvillo, Andrea StudentNutrition, UNCG
Effects of diet and exercise on maternal body composition and breast milk components 2006Bopp, Melanie JoyStudentNutrition, UNCG
The effects of diet-induced obesity on the distribution of systemic trace elements2020Pierce, Derek MatthewStudentNutrition, UNCG
The effects of dietary-induced obesity on regional brain iron biology2014Plummer, Justin E.StudentNutrition, UNCG
The effects of energy restriction and exercise on body composition and bone mineral density ...2010Colleran, Heather L.StudentNutrition, UNCG
Effects of manganese exposure and antioxidant therapy on oxidative stress and stereotypic be...2009Fordahl, Steven C.StudentNutrition, UNCG
Effects of manganese exposure and iron deficiency on the biology of GABA and norepinephrine2009Anderson, Joel G.StudentNutrition, UNCG
The Effects of Red Wine and Grape Juice Consumption in Overweight Individuals on Multiple He...2010Ho, Weng OnStudentNutrition and Health Care Management - Student, ASU
The effects of refrigerated storage time and fortification on pasteurized donor human milk2019Schlotterer, Hannah RoseStudentNutrition, UNCG
Engaging low-income African American adolescents in a virtual avatar-based nutrition educati...2022Enahora, Basheerah R.StudentNutrition, UNCG
Estradiol Reduces Inflammation in Rats Fed a High-fat Diet.2010Miller, Colette N.StudentNutrition, UNCG
Evaluating Client And Staff Acceptability Of The Transition To A Client Choice Food Distribu...2019DeCaro, Michael StudentNutrition and Health Care Management - Student, ASU
An evaluation of broad bean, Vicia faba, and whole wheat combinations for growth, developmen...1981Abdel-Kader, Mona KhalilStudentHome Economics, UNCG
Evaluation of the Lewis rat as a model of periodontitis: a preliminary study2015La, Stephanie StudentNutrition, UNCG
Examination of the biobehavioral effects of food insecurity by investigating its relationshi...2020Hill, Alla StudentNutrition, UNCG
Examination of breastfeeding rates and other feeding practices among US infants and toddlers...2020Orozco, Jovanna StudentNutrition, UNCG
An examination of the influence of African-American extended family relationships on child w...2017Burch, Sarah StudentNutrition, UNCG
Experiences With Celiac Disease For Those In Rural Versus Urban Areas Of Western North Carol...2018Howell, Rebecca LynnStudentEducation/Nutrition & Health Care Mgmt. - Student, ASU
Exploring the demographic, clinical, and behavioral attributes of approved milk bank donors ...2023Gutierrez dos Santos, Bruna StudentNutrition, UNCG
Extreme Birthweights And Metabolic Syndrome In Adulthood2018Curlin, Emily StudentNutrition and Health Care Management - Student, ASU
Finding Food: Characterizing Food Coping Strategies Among Food Pantry Clients In The High Co...2016Parker, Caitlin BriannaStudentNutrition and Health Care Management - Student, ASU
Food Habits and Choices, Physical Activity, and Breastfeeding Among Overweight and Obese Pos...2008Durham, Holiday A.StudentNutrition, UNCG
Food Insecurity And The Effect On College Students: An Analysis Of Food Pantries In A Colleg...2019Frymark, Emily StudentNutrition and Health Care Management - Student, ASU
Food Insecurity And Related Correlates Among Students Attending Appalachian State University...2017Danek, Ariel StudentNutrition and Health Care Management - Student, ASU
Food receipts analyses: examining food choices and shopping practices of newly arrived refug...2016Doad, Suzanne StudentNutrition, UNCG
Food security, diet behavior, home food environment, and pregnancy outcomes among pregnant W...2016Nunnery, Danielle LeeStudentNutrition, UNCG
Fuel Your Game: A Nutrition Education Mini-Series For High School Athletes In Rural Appalach...2023Wright, Faith M.StudentNutrition and Health Care Management - Student, ASU
Grape polyphenols attenuate inflammation and insulin resistance in human adipocytes and obes...2012Chuang, Chia-Chi StudentNutrition, UNCG
Grape powder extract (GPE) attenuates markers of inflammation in human macrophages.2010Overman, Angel StudentNutrition, UNCG
Hepatic zinc deficiency in alcoholic liver disease: dysregulation of zinc transporters and a...2015Sun, Qian StudentNutrition, UNCG
How is adding cereal into the bottle associated with daily macronutrient intake among low-in...2023Hernandez, Marlen StudentNutrition, UNCG
The impact of California table grapes on intestinal inflammation and microbiota in mice fed ...2015Collins, Brian StudentNutrition, UNCG
Impact of California table grapes on systemic inflammation, insulin resistance, and hepatic ...2015Baldwin, Jessie StudentNutrition, UNCG
Impact of the HEROS (Healthy Eating to Reduce Obesity through Schools) study on healthy food...2005O'Connell, Kellie MarieStudentNutrition, UNCG
The impact of processing on the retention and distribution of macronutrients and bioactive c...2020Friend, Linda LeeStudentNutrition, UNCG
Impact of tomato juice on radiation side effects and select inflammatory mediators in prosta...2011Datta, Mridul StudentNutrition, UNCG
Impact of trans-10, cis-12 conjugated linoleic acid on interleukin (IL)-6 and IL-8 and adipo...2005Provo, James NathanStudentNutrition, UNCG
The implementation and evaluation of a church-based, peer-delivered nutrition and lifestyle ...2011Cherry, Carinthia A.StudentNutrition, UNCG
Improving Food Literacy Through mHealth (Text Messaging) To A Predominantly Low-Income, Rura...2021Booth, Sarah StudentNutrition and Health Care Management - Student, ASU
Improving Food Security Through Cooking And Food Literacy Among Students Enrolled In A Basic...2020Morgan, Maggie L.StudentNutrition and Health Care Management - Student, ASU
The influence of sex and strain on neurobiological and behavioral changes due to diet-induce...2020Totten, Melissa SardinaStudentNutrition, UNCG
Interrelationships among selenium, iron status biomarkers and body weight in young adults2019Larvie, Doreen Y.StudentNutrition, UNCG
Let’s talk about food: an examination of the dietary and health perceptions, behaviors, know...2016Sastre, Lauren R.StudentNutrition, UNCG
Liberians living in the U.S.: an examination of post-resettlement food insecurity and associ...2012Nunnery, Danielle LeeStudentNutrition, UNCG
Longitudinal BMI trajectories and adolescent dietary patterns in the RIGHT Track research pr...2021Paynter, Ashley Lauren StudentNutrition, UNCG
Macronutrients and Waist Circumference Compared to Hip Circumference2014Lofley, Amy Carolyn StudentNutrition and Health Care Management - Student, ASU
MCT2 expression in the hypothalamus and the counterregulatory response to hypoglycemia2017Porcelli, Vincent StudentNutrition, UNCG
Measuring Health Outcomes Via An MHealth Text Message-Based Intervention In Low-Income, Span...2022Campbell, Candace D.StudentNutrition and Health Care Management - Student, ASU
Mechanisms by which conjugated linoleic acid causes human adipocyte delipidation 2006Chung, Soonkyu StudentNutrition, UNCG
Medical providers’ perceptions of and response to adolescent hypertension : the role of soci...2021Hale, Coleman MurrayStudentNutrition, UNCG
Medical staff perceptions regarding pediatric weight management from a low-income community ...2012Sastre, Lauren R.StudentNutrition, UNCG
Non-dieting focused weight management curriculum in current accredited US dietetic programs2019Huebner, Grace StudentNutrition, UNCG
Novel mechanisms regulating inflammatory gene expression in adipocytes2012Nam, Heesun StudentNutrition, UNCG
Novel role for dual-specificity phosphatase 4 in adipocytes2017Guo, Wei StudentNutrition, UNCG
Nutrition Education Practices Are Associated With Selected Operational Characteristics In A ...2020McMahan, Sarah OliviaStudentNutrition and Health Care Management - Student, ASU
Nutrition Practitioner’s Perspective Of The Nutrition Knowledge And Behaviors Of Pregnant Pa...2020Van Scyoc, Sydney NicoleStudentNutrition and Health Care Management - Student, ASU
Nutritional adequacy of a gluten free diet in those newly diagnosed with celiac disease: An ...2020Dean, Darcy StudentNutrition and Dietetics, WCU
Obesity, dietary behaviors, and level of physical activity among low- income children in Gui...2011Matteson, Anna L.StudentNutrition, UNCG
Parental perceptions of school meal programs in Guilford County, NC2011Himmelrich, Sara SwindellStudentNutrition, UNCG
Patterns of physical activity among preschoolers in a childcare setting: a pilot study2016Jones, Morgan StudentNutrition, UNCG
Perceptions About Overweight And Obesity Among College Students: Application Of The Health B...2017Riggs, Alysse StudentNutrition And Health Care Management - Student, ASU
Perceptions and concerns of healthy eating in low-income African American mothers of prescho...2015Porter, Lauren StudentNutrition, UNCG
Perceptions of nutrition education and the role of dietitians at a medical school in the Cze...2021Hawk, Victoria HazeletteStudentNutrition, UNCG
Predictors of predominant breastfeeding and exclusive breastfeeding among mothers of young i...2023Watts, Tamika StudentNutrition, UNCG
Prevalence And Correlates Of Medical And Learning Disorders Among Food Insecure Students At ...2019Jackson, Anna M.StudentNutrition and Health Care Management - Student, ASU
Probiotics and its effects on Irritable Bowel Syndrome2019Barber, Chelsea StudentNutrition and Dietetics, WCU
Probiotics and its effects on Irritable Bowel Syndrome2019Gossett, MiChaela StudentNutrition and Dietetics, WCU
Probiotics and its effects on Irritable Bowel Syndrome2019Lippard, Brianna StudentNutrition and Dietetics, WCU
The Promotion Of Nutrient-Dense Foods In Andasibe, Madagascar2020Owen, Emily R.StudentNutrition and Health Care Management - Student, ASU
A Prospective Study Of Mediterranean Diet And Cognitive Decline2018Childers, Ashley StudentNutrition and Health Care Management - Student, ASU
Protein level and source in single meal influence voluntary intake during subsequent meal2017Murray, Coleman StudentNutrition, UNCG
Regulation and function of Skp2 in mediating p27 degradation during adipocyte hyperplasia 2006Auld, Corinth AndrewsStudentNutrition, UNCG
The relationship between mothers' lifestyles and the lifestyles and gender-hypertension risk...2010Morton, Tiffany BrookeStudentNutrition, UNCG
The relationship between working memory and gait performance2013Grubaugh, Jordan StudentKinesiology, UNCG
Relationship of early infant feeding (breast vs. formula) and fruit and vegetable variety in...2010Strong, LaCrystal A.StudentNutrition, UNCG
Relationship of feeding human milk by breast versus bottle with infant growth2015Wilson, Kelsey StudentNutrition, UNCG
The relationships among dietary habits, media usage, physical activity, and BMI in preschool...2010Bowman, Anne EyreStudentNutrition, UNCG
Reported Self-Efficacy Among Participants Of Nutrition Services At A Local Food Bank And Res...2018Garrity, Katharine J.StudentNutrition and Health Care Management - Student, ASU
A Review Of Creatine And Its Role In Muscle Strength And Balance2018Albl, Alice AlexandraStudentNutrition and Health Care Management - Student, ASU
Role for dual-specificity phosphatases on mitogen-activated protein kinase signaling in adip...2011Ferguson, Bradley S.StudentNutrition, UNCG
Role for hypoxia-inducible factor-1a in Oncostatin-induced adaptations in adipocytes during ...2019DeSilva, Dana M.StudentNutrition, UNCG
Role of adipose triglyceride lipase in hepatic lipid homeostasis and lipotoxicity in alcohol...2022Li, Tianjiao StudentNutrition, UNCG
The role of dietary components in mitigating inflammation and related health conditions2022Larvie, Doreen Y.StudentNutrition, UNCG
The Role Of Social Support In Breastfeeding Experiences Among Rural Women In Southern Appala...2016Clark, Amanda StudentNutrition and Health Care Management - Student, ASU
Step up MyPyramid – comparing teaching methods for limited resource elementary school childr...2009Hazlegrove, Sarah StudentNutrition, UNCG
A system for studying the effect of vitamin A on ³H-Uridine uptake and incorporation in cell...1975Kelly, Patricia W.StudentHome Economics, UNCG
A tailored nutrition intervention to reduce cardiovascular disease risk in low-income Africa...2011Ingram, Kandis P.StudentNutrition, UNCG
Utilizing children as change agents to promote healthy family lifestyle behaviors2017Koch, Allison AnnStudentNutrition, UNCG
What Do Farmers Eat Today? The Appalachian Small Farming Diet2016Miller, Jordan StudentNutrition and Health Care Management - Student, ASU