Browse Theses, Dissertations, or other Student Work By Discipline - NUTRITION

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TitleDateCreatorPublication TypeInstitution
An evaluation of broad bean, Vicia faba, and whole wheat combinations for growth, developmen...1981Abdel-Kader, Mona KhalilStudentHome Economics, UNCG
Acceptability of selected convenience chicken products1974Farthing, Mary Ann CrossStudentHome Economics, UNCG
A system for studying the effect of vitamin A on ³H-Uridine uptake and incorporation in cell...1975Kelly, Patricia W.StudentHome Economics, UNCG
The relationship between working memory and gait performance2013Grubaugh, Jordan StudentKinesiology, UNCG
Differences in nutrition knowledge, attitudes and beliefs among low income Hispanic and Afri...2011Acheampong, Irene StudentNutrition, UNCG
Development and implementation of nutrition education classes and cooking sessions into an e...2012Scripa, Ioana StudentNutrition, UNCG
Impact of tomato juice on radiation side effects and select inflammatory mediators in prosta...2011Datta, Mridul StudentNutrition, UNCG
Obesity, dietary behaviors, and level of physical activity among low- income children in Gui...2011Matteson, Anna L.StudentNutrition, UNCG
Mechanisms by which conjugated linoleic acid causes human adipocyte delipidation 2006Chung, Soonkyu StudentNutrition, UNCG
Food Habits and Choices, Physical Activity, and Breastfeeding Among Overweight and Obese Pos...2008Durham, Holiday A.StudentNutrition, UNCG
The effects of cadmium on heme oxygenase-1 in HCT116 human colon epithelial cells with or wi...2009Lai, Chengzhi StudentNutrition, UNCG
The effects of energy restriction and exercise on body composition and bone mineral density ...2010Colleran, Heather L.StudentNutrition, UNCG
Role for dual-specificity phosphatases on mitogen-activated protein kinase signaling in adip...2011Ferguson, Bradley S.StudentNutrition, UNCG
The Effect of Iron Overload on Osteoblast Function in Cell Culture2007Kilbarger, Amy KStudentNutrition, UNCG
A community-based participatory research approach to implementing a farmers' market targetin...2014Ball, Kristin LanaeStudentNutrition, UNCG
Impact of California table grapes on systemic inflammation, insulin resistance, and hepatic ...2015Baldwin, Jessie StudentNutrition, UNCG
Conjugated linoleic acid (CLA) promotes inflammation to a greater extent in human adipocytes...2011Martinez, Kristina StudentNutrition, UNCG
Medical staff perceptions regarding pediatric weight management from a low-income community ...2012Sastre, Lauren R.StudentNutrition, UNCG
The effects of diet and exercise on bone mineral density during the first year postpartum2013Sorvillo, Andrea StudentNutrition, UNCG
The implementation and evaluation of a church-based, peer-delivered nutrition and lifestyle ...2011Cherry, Carinthia A.StudentNutrition, UNCG
Diet quality of mothers and their preschoolers enrolled in an obesity prevention trial2013Laster, Leigh Ellen R.StudentNutrition, UNCG
The effect of quercetin on the antioxidant response and phenotypic development of osteoblas...2014Messer, Jonathan G.StudentNutrition, UNCG
Effects of breakfast dietary protein source and level on satiety2014Markus, Edward StudentNutrition, UNCG
The impact of California table grapes on intestinal inflammation and microbiota in mice fed ...2015Collins, Brian StudentNutrition, UNCG
Perceptions and concerns of healthy eating in low-income African American mothers of prescho...2015Porter, Lauren StudentNutrition, UNCG