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Title
Date
Creator
Publication Type
Institution
The antiobesity mechanism of conjugated linoleic acid
2009
Kennedy, Arion
Student
Nutrition,
UNCG
Development and pretesting of culturally appropriate nutrition education materials and messa...
2009
McQuerry, Meghan Colleen
Student
Nutrition,
UNCG
The effects of cadmium on heme oxygenase-1 in HCT116 human colon epithelial cells with or wi...
2009
Lai, Chengzhi
Student
Nutrition,
UNCG
The effects of energy restriction and exercise on body composition and bone mineral density ...
2010
Colleran, Heather L.
Student
Nutrition,
UNCG
Estradiol Reduces Inflammation in Rats Fed a High-fat Diet.
2010
Miller, Colette N.
Student
Nutrition,
UNCG
The relationships among dietary habits, media usage, physical activity, and BMI in preschool...
2010
Bowman, Anne Eyre
Student
Nutrition,
UNCG
The relationship between mothers' lifestyles and the lifestyles and gender-hypertension risk...
2010
Morton, Tiffany Brooke
Student
Nutrition,
UNCG
Grape powder extract (GPE) attenuates markers of inflammation in human macrophages.
2010
Overman, Angel
Student
Nutrition,
UNCG
Relationship of early infant feeding (breast vs. formula) and fruit and vegetable variety in...
2010
Strong, LaCrystal A.
Student
Nutrition,
UNCG
The implementation and evaluation of a church-based, peer-delivered nutrition and lifestyle ...
2011
Cherry, Carinthia A.
Student
Nutrition,
UNCG
Impact of tomato juice on radiation side effects and select inflammatory mediators in prosta...
2011
Datta, Mridul
Student
Nutrition,
UNCG
A tailored nutrition intervention to reduce cardiovascular disease risk in low-income Africa...
2011
Ingram, Kandis P.
Student
Nutrition,
UNCG
Differences in nutrition knowledge, attitudes and beliefs among low income Hispanic and Afri...
2011
Acheampong, Irene
Student
Nutrition,
UNCG
Diet quality and weight change among overweight and obese postpartum women enrolled in a beh...
2011
Moening, Gina A.
Student
Nutrition,
UNCG
Conjugated linoleic acid (CLA) promotes inflammation to a greater extent in human adipocytes...
2011
Martinez, Kristina
Student
Nutrition,
UNCG
Creatine as a neuroprotective agent in manganese-induced neurotoxicity
2011
Farah, Shatha I.
Student
Nutrition,
UNCG
Obesity, dietary behaviors, and level of physical activity among low- income children in Gui...
2011
Matteson, Anna L.
Student
Nutrition,
UNCG
Role for dual-specificity phosphatases on mitogen-activated protein kinase signaling in adip...
2011
Ferguson, Bradley S.
Student
Nutrition,
UNCG
Parental perceptions of school meal programs in Guilford County, NC
2011
Himmelrich, Sara Swindell
Student
Nutrition,
UNCG
Grape polyphenols attenuate inflammation and insulin resistance in human adipocytes and obes...
2012
Chuang, Chia-Chi
Student
Nutrition,
UNCG
Novel mechanisms regulating inflammatory gene expression in adipocytes
2012
Nam, Heesun
Student
Nutrition,
UNCG
Development and implementation of nutrition education classes and cooking sessions into an e...
2012
Scripa, Ioana
Student
Nutrition,
UNCG
Liberians living in the U.S.: an examination of post-resettlement food insecurity and associ...
2012
Nunnery, Danielle Lee
Student
Nutrition,
UNCG
Medical staff perceptions regarding pediatric weight management from a low-income community ...
2012
Sastre, Lauren R.
Student
Nutrition,
UNCG
A characteristic metabolic signature of breast cancer
2012
Zhao, Xueqing
Student
Nutrition,
UNCG
Non-dieting focused weight management curriculum in current accredited US dietetic programs
2019
Huebner, Grace
Student
Nutrition,
UNCG
The effect of dietary fat on dopamine neurotransmission
2019
Barnes, Cherie N.
Student
Nutrition,
UNCG
The effects of refrigerated storage time and fortification on pasteurized donor human milk
2019
Schlotterer, Hannah Rose
Student
Nutrition,
UNCG
Role for hypoxia-inducible factor-1a in Oncostatin-induced adaptations in adipocytes during ...
2019
DeSilva, Dana M.
Student
Nutrition,
UNCG
Interrelationships among selenium, iron status biomarkers and body weight in young adults
2019
Larvie, Doreen Y.
Student
Nutrition,
UNCG
Associations among diet, inflammation and iron status in young adults
2019
Doherty, Jeanne L.
Student
Nutrition,
UNCG
The impact of processing on the retention and distribution of macronutrients and bioactive c...
2020
Friend, Linda Lee
Student
Nutrition,
UNCG
Examination of the biobehavioral effects of food insecurity by investigating its relationshi...
2020
Hill, Alla
Student
Nutrition,
UNCG
The influence of sex and strain on neurobiological and behavioral changes due to diet-induce...
2020
Totten, Melissa Sardina
Student
Nutrition,
UNCG
Dietary patterns of lactating women in central North Carolina evaluated using three validate...
2020
Gutierrez dos Santos, Bruna
Student
Nutrition,
UNCG
Development and validation of an experience-based scale to measure water insecurity at the h...
2020
Nounkeu, Carole Debora
Student
Nutrition,
UNCG
Examination of breastfeeding rates and other feeding practices among US infants and toddlers...
2020
Orozco, Jovanna
Student
Nutrition,
UNCG
Barriers, perceptions, and dietary intakes of women participating in a federal nutrition pro...
2020
Isaacs, Sydeena E.
Student
Nutrition,
UNCG
The effects of diet-induced obesity on the distribution of systemic trace elements
2020
Pierce, Derek Matthew
Student
Nutrition,
UNCG
Eating regulation and nutrition intervention among African American women caretakers of youn...
2020
Batten, Kendra
Student
Nutrition,
UNCG
Body esteem and dietary restraint in children and young adults: associations with body mass ...
2021
Lawless, Megan C.
Student
Nutrition,
UNCG
Longitudinal BMI trajectories and adolescent dietary patterns in the RIGHT Track research pr...
2021
Paynter, Ashley Lauren
Student
Nutrition,
UNCG
Perceptions of nutrition education and the role of dietitians at a medical school in the Cze...
2021
Hawk, Victoria Hazelette
Student
Nutrition,
UNCG
Diet-induced obesity impairs dopamine to alter food behaviors
2021
Wallace, Conner
Student
Nutrition,
UNCG
Medical providers’ perceptions of and response to adolescent hypertension : the role of soci...
2021
Hale, Coleman Murray
Student
Nutrition,
UNCG
The consequences of putative inflammation on brain trace metal biology
2022
El-Khouri, Kristina
Student
Nutrition,
UNCG
The role of dietary components in mitigating inflammation and related health conditions
2022
Larvie, Doreen Y.
Student
Nutrition,
UNCG
Determination of the relationship between water access and women’s overall happiness, educat...
2022
Chen, Fangshu
Student
Nutrition,
UNCG
The association of fathers' nutrition knowledge and father food-parenting practices with chi...
2022
Irrer, Tina
Student
Nutrition,
UNCG
The effects of changing artificial cerebrospinal fluid glucose concentration on dopamine neu...
2023
Hurtado-Córsico, Marianne
Student
Nutrition,
UNCG
Page 2 of 3
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