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Stacy Dee

  • Chemistry and Biochemistry, UNCG

There are 1 included publications by Stacy Dee :

TitleDateViewsBrief Description
Identification and stability of anthocyanins in Plantago lanceolata 2007 1640 "Several laboratories have analyzed the content and stability of anthocyanins from foods and flowering plants ranging from potatoes to petunias. Previous research in the Cech and Lacey laboratories tentatively identified anthocyanins in Plantago lanc...