Meera Rao

There are 1 included publications by Meera Rao :

TitleDateViewsBrief Description
In vitro availability of essential amino acids, and the protein efficiency ration of cooked cicer arietinum 1973 337 The legume Cicer arietinum (chick-pea) is a commonly used source of dietary protein in India because of its high biological value and non-toxic nature. The objective of this investigation was to study the effects of cooking on the availability of fou...