| Title | Date | Views | Brief Description |
|---|
| Use of educational techniques for caretakers of institutionalized individuals to increase the nutrient intakes of the developmentally disabled |
1983 |
277 |
Thirty-one female and forty-nine male developmentally disabled residents aged 15-36 years and living at the Western Carolina Center in Morganton, North Carolina were assessed for height, weight, mid-arm circumference, triceps fatfold, and dietary int... |
| Effects of a nutrition-based health promotion program on nutritional adequacy, planned physical activity, body composition, job performance, and absenteeism among female airline reservationists |
1986 |
502 |
A quasi-experimental, nonequivalent control group, pretest-posttest study was conducted with 84 female reservation employees of Piedmont Airlines in Winston-Salem, North Carolina, and Nashville, Tennessee. The purposes were to assess: the dietary lev... |
| Mealtime food intake and behavior of normal weight adult males : effects of phenylalanine and aspartame |
1987 |
182 |
Two experiments were conducted to investigate the neurobehavioral effects of phenylalanine (PHE; 0.84, 2.52, 5.04, and 10.08 g) and aspartame (APM; 5.04 and 10.08 g) on energy and macronutrient selection and on subjective feelings of hunger, mood and... |
| Nutritional modulation of growth and maturation and the development of specific age-related diseases : secondary analysis of NHANES II |
1987 |
160 |
Four age-related subsamples were selected from the Second National Health and Examination Survey (NHANES II) in order to test hypotheses involving relationships between dietary intake, method of infant feeding, rate of growth and maturation, and inci... |
| Reassessment of the nutrient intakes and anthropometric measurements of adolescent females after a two-year period |
1984 |
350 |
This study reassessed and compared the nutrient intake and body composition of 92 teenage females, aged 14 and 16 years old, who had participated in the S-150 study in 1981 and 1983. The nutrient intakes were determined by using two 24-hour dietary r... |
| Vitamin A and ascorbic acid nutriture and snacking patterns of female adolescents |
1982 |
326 |
A cross-sectional nutritional survey of 198 adolescent females in Guilford County, North Carolina, was conducted to assess vitamin A and ascorbic acid nutritional status and to investigate and describe snacking patterns. Subjects included black and w... |
| A comparison of two nutrition education programs for weight control |
1983 |
371 |
An evaluation of two nutrition education programs for weight control was conducted by comparing a 3-day weight control seminar with a 6-week weight control series. Criteria used in judging the effectiveness of each method included skinfold measuremen... |
| Effects of a nutrition-based health promotion program on stress, chronic disease risk factors, meal patterning, and job satisfaction among female airline reservationists |
1985 |
236 |
A quasi-experimental, nonequivalent control group, pretest-posttest study was conducted with 84 female reservation employees of Piedmont Airlines in Winston-Salem, North Carolina, and Nashville, Tennessee. The purpose was to investigate the relations... |