The Effects Of Wheat Germ Oil On The Precordial T-Wave Of Cross-Country Runners

ASU Author/Contributor (non-ASU co-authors, if there are any, appear on document)
Donald E. Kennedy (Creator)
Institution
Appalachian State University (ASU )
Web Site: https://library.appstate.edu/
Advisor
Jay Kearney

Abstract: The purpose of this study was to investigate the effects of a high intensity training program with a dietary supplement on the cardiovascular efficiency of cross-country runners.

Additional Information

Publication
Thesis
Kennedy, D. (1973). The Effects Of Wheat Germ Oil On The Precordial T-Wave Of Cross-Country Runners. Unpublished Master’s Thesis. Appalachian State University, Boone, NC.
Language: English
Date: 1973
Keywords
running, physical education, health, cardiovascular efficiency, physical fitness, wheat germ oil

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