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Browse Theses, Dissertations, or other Student Work By Discipline - NUTRITION

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• Women's, Gender, and Sexuality Studies,
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• Women’s, Gender, and Sexuality Studies,

There are 148 record/s.

Title	Date	Creator	Publication Type	Institution
Estradiol Reduces Inflammation in Rats Fed a High-fat Diet.	2010	Miller, Colette N.	Student	Nutrition, UNCG
What Do Farmers Eat Today? The Appalachian Small Farming Diet	2016	Miller, Jordan	Student	Nutrition and Health Care Management - Student, ASU
Diet quality and weight change among overweight and obese postpartum women enrolled in a beh...	2011	Moening, Gina A.	Student	Nutrition, UNCG
Improving Food Security Through Cooking And Food Literacy Among Students Enrolled In A Basic...	2020	Morgan, Maggie L.	Student	Nutrition and Health Care Management - Student, ASU
The relationship between mothers' lifestyles and the lifestyles and gender-hypertension risk...	2010	Morton, Tiffany Brooke	Student	Nutrition, UNCG
Protein level and source in single meal influence voluntary intake during subsequent meal	2017	Murray, Coleman	Student	Nutrition, UNCG
Novel mechanisms regulating inflammatory gene expression in adipocytes	2012	Nam, Heesun	Student	Nutrition, UNCG
Assessment of the relationship between water insecurity, hygiene practices, and the incidenc...	2017	Nounkeu, Carole Debora	Student	Nutrition, UNCG
Development and validation of an experience-based scale to measure water insecurity at the h...	2020	Nounkeu, Carole Debora	Student	Nutrition, UNCG
Food security, diet behavior, home food environment, and pregnancy outcomes among pregnant W...	2016	Nunnery, Danielle Lee	Student	Nutrition, UNCG
Liberians living in the U.S.: an examination of post-resettlement food insecurity and associ...	2012	Nunnery, Danielle Lee	Student	Nutrition, UNCG
Impact of the HEROS (Healthy Eating to Reduce Obesity through Schools) study on healthy food...	2005	O'Connell, Kellie Marie	Student	Nutrition, UNCG
Examination of breastfeeding rates and other feeding practices among US infants and toddlers...	2020	Orozco, Jovanna	Student	Nutrition, UNCG
Grape powder extract (GPE) attenuates markers of inflammation in human macrophages.	2010	Overman, Angel	Student	Nutrition, UNCG
The Promotion Of Nutrient-Dense Foods In Andasibe, Madagascar	2020	Owen, Emily R.	Student	Nutrition and Health Care Management - Student, ASU
Finding Food: Characterizing Food Coping Strategies Among Food Pantry Clients In The High Co...	2016	Parker, Caitlin Brianna	Student	Nutrition and Health Care Management - Student, ASU
Longitudinal BMI trajectories and adolescent dietary patterns in the RIGHT Track research pr...	2021	Paynter, Ashley Lauren	Student	Nutrition, UNCG
The effects of diet-induced obesity on the distribution of systemic trace elements	2020	Pierce, Derek Matthew	Student	Nutrition, UNCG
The effects of dietary-induced obesity on regional brain iron biology	2014	Plummer, Justin E.	Student	Nutrition, UNCG
MCT2 expression in the hypothalamus and the counterregulatory response to hypoglycemia	2017	Porcelli, Vincent	Student	Nutrition, UNCG
Perceptions and concerns of healthy eating in low-income African American mothers of prescho...	2015	Porter, Lauren	Student	Nutrition, UNCG
Impact of trans-10, cis-12 conjugated linoleic acid on interleukin (IL)-6 and IL-8 and adipo...	2005	Provo, James Nathan	Student	Nutrition, UNCG
Perceptions About Overweight And Obesity Among College Students: Application Of The Health B...	2017	Riggs, Alysse	Student	Nutrition And Health Care Management - Student, ASU
Effect Of Nutrition Intake And Changes In Body Composition On Incidence Of Injury In Collegi...	2021	Roof, Tyler D.	Student	Nutrition and Health Care Management - Student, ASU
The Correlation of Fruit and Vegetable Intake with Age-Related Macular Degeneration and Cata...	2015	Rosenberg, Marci	Student	Nutrition and Health Care Management - Student, ASU

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