Non-dairy treats leave lactose behind with alternative ingredients
- ECU Author/Contributor (non-ECU co-authors, if there are any, appear on document)
- Tyler Douglas (Creator)
- Kathryn M Kolasa (Creator)
- Institution
- East Carolina University (ECU )
- Web Site: http://www.ecu.edu/lib/
Abstract: This is a weekly Q and A newspaper column under the byline of Dr. Kathy Kolasa. Today's column is about how to still enjoy frozen desserts when you are lactose intolerance. Also, this column provides information about what types of non-dairy frozen desserts are out there.
Additional Information
- Publication
- Other
- Douglas TG, Kolasa KM. Non dairy treats leave lactose behind with alternative ingredients. Daily Reflector. page B4. January 12, 2020. Also at www.reflector.com. Accessed January 12, 2020.
- Language: English
- Date: 2023
- Subjects
- medicine;nutrition;food;lactose intolerance;ice cream;non-dairy
| Title | Location & Link | Type of Relationship |
| Non-dairy treats leave lactose behind with alternative ingredients | http://hdl.handle.net/10342/9486 | The described resource references, cites, or otherwise points to the related resource. |