Baseline Assessment of a Healthy Corner Store Initiative: Associations between Food Store Environments , Shopping Patterns , Customer Purchases , and Dietary Intake in Eastern North Carolina
- ECU Author/Contributor (non-ECU co-authors, if there are any, appear on document)
- Alice S. Ammerman (Creator)
- Ronnie A. Bell (Creator)
- Taras Grinchak (Creator)
- Lindsey Haynes-Maslow (Creator)
- Stephanie Bell Jilcott Pitts (Creator)
- Melissa Nelson Laska (Creator)
- Jared T. McGuirt (Creator)
- Kimberly P. Truesdale (Creator)
- Qiang Wu (Creator)
- Institution
- East Carolina University (ECU )
- Web Site: http://www.ecu.edu/lib/
Abstract: Baseline Assessment of a Healthy Corner Store Initiative: Associations between Food Store Environments , Shopping Patterns , Customer Purchases , and Dietary Intake in Eastern North Carolina. Int. J. Environ. Res. Public Health 2017 , 14 , 1189."
Additional Information
- Publication
- Other
- "Jilcott Pitts , S.B.; Wu , Q.; Truesdale , K.P.; Laska , M.N.; Grinchak , T.; McGuirt , J.T.; Haynes-Maslow , L.; Bell , R.A.; Ammerman , A.S.
- Language: English
- Date: 2017
- Keywords
- Subjects
| Title | Location & Link | Type of Relationship |
| Baseline Assessment of a Healthy Corner Store Initiative: Associations between Food Store Environments , Shopping Patterns , Customer Purchases , and Dietary Intake in Eastern North Carolina | http://hdl.handle.net/10342/6439 | The described resource references, cites, or otherwise points to the related resource. |