Wall-Bassett, Beth

wcu

There are 2 item/s.

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Nutritional adequacy of a gluten free diet in those newly diagnosed with celiac disease: An evidence analysis 2020 344 Background: In the United States, at least 3 million people have been diagnosed with celiac disease. The side effects of this disease are directly impacted by an individual’s diet. Because of this, it is necessary to understand if gluten-free diets a...
The Effect of Macronutrient Intake on Strength Training Performance 2020 599 Introduction: Strength training encompasses a variety of athletic disciplines and is important for maintaining good health. Athletes that pursue strength training may have a variety of goals and diet is an important factor in their performance. Howev...