Let the seasons shape what's on your plate

ECU Author/Contributor (non-ECU co-authors, if there are any, appear on document)
Kathryn M Kolasa (Creator)
Kylie Nowicki (Creator)
Institution
East Carolina University (ECU )
Web Site: http://www.ecu.edu/lib/

Abstract: This is a weekly Q and A newspaper column under the byline of Dr. Kathy Kolasa. Today's column discusses seasonal produce and the benefits of its consumption. It also touches on seasonal seafood and provides examples specific to North Carolina.

Additional Information

Publication
Other
Nowicki K., Kolasa KM., Let the seasons shape what’s on your plate. Daily Reflector. page B4. August 3, 2022. Also at www.reflector.com. Accessed August 3, 2022
Language: English
Date: 2023
Subjects
Medicine;nutrition;seasonal produce

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This item references:

TitleLocation & LinkType of Relationship
Let the seasons shape what's on your platehttp://hdl.handle.net/10342/10989The described resource references, cites, or otherwise points to the related resource.