BRUNSWICK’S BAKERS: THE ARCHAEOLOGICAL INVESIGATION OF A DWELLING AND BAKE OVEN AT LOT 35 IN BRUNSWICK TOWN STATE HISTORIC SITE

ECU Author/Contributor (non-ECU co-authors, if there are any, appear on document)
Andrew J. Halloway (Creator)
Institution
East Carolina University (ECU )
Web Site: http://www.ecu.edu/lib/

Abstract: This past summer, students led by Dr. Charles Ewen excavated the proposed Edward Moseley Lot 34 at Brunswick Town State Historic Site. Instead of finding the house and associated buildings of Lot 34, the students were able to uncover the remains of structure N5 on Lot 35 along with an associated ballast oven. Further historical research uncovered the remains of a thriving bread trade in and around Brunswick just as the birth of Revolutionary sentiment began to spread throughout North Carolina.

Additional Information

Publication
Other
Language: English
Date: 2023
Subjects
Brunswick;North Carolina;18th Century;Bread oven;Women;Edward Moseley;Lot 35

Email this document to

This item references:

TitleLocation & LinkType of Relationship
BRUNSWICK’S BAKERS: THE ARCHAEOLOGICAL INVESIGATION OF A DWELLING AND BAKE OVEN AT LOT 35 IN BRUNSWICK TOWN STATE HISTORIC SITEhttp://hdl.handle.net/10342/6109The described resource references, cites, or otherwise points to the related resource.