Environmental Health: Food Safety

ECU Author/Contributor (non-ECU co-authors, if there are any, appear on document)
Kristen Gaffney (Creator)
Shannon McBride (Creator)
Desiree Williams (Creator)
Institution
East Carolina University (ECU )
Web Site: http://www.ecu.edu/lib/

Abstract: Presented for World Environmental Health Day, September 26, 2016 in Greenville, North Carolina.

Additional Information

Publication
Other
Language: English
Date: 2016
Keywords
Contaminated food, Food borne illnesses, Cross contamination, Food safety

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TitleLocation & LinkType of Relationship
Environmental Health: Food Safetyhttp://hdl.handle.net/10342/5960The described resource references, cites, or otherwise points to the related resource.