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There are 9 record/s using the keyword/s:
breast milk
.
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Title
Date
Creator
Publication Type
Institution
A cross-sectional study of fatty acids and brain derived neurotrophic factor (BDNF) in human...
2019
Perrin, Maryanne T.
Faculty
Nutrition,
UNCG
Dietary patterns of lactating women in central North Carolina evaluated using three validate...
2020
Gutierrez dos Santos, Bruna
Student
Nutrition,
UNCG
Effects of diet and exercise on maternal body composition and breast milk components
2006
Bopp, Melanie Joy
Student
Nutrition,
UNCG
Glutathione peroxidase activity modulates fatty acid profiles of plasma and breast milk in C...
1998
Wander, Rosemary
Faculty
Office of the Provost,
UNCG
The impact of processing on the retention and distribution of macronutrients and bioactive c...
2020
Friend, Linda Lee
Student
Nutrition,
UNCG
Macronutrient variability in human milk from donors to a milk bank: Implications for feeding...
2019
Perrin, Maryanne T.
Faculty
Nutrition,
UNCG
Storage of unfed and leftover mothers’ own milk
2018
Perrin, Maryanne T.
Faculty
Nutrition,
UNCG
Total water-soluble choline concentration does not differ in milk from vegan, vegetarian, an...
2019
Perrin, Maryanne T.
Faculty
Nutrition,
UNCG
Vitamin B12 content in breast milk of vegan, vegetarian, and non-vegetarian lactating women ...
2018
Perrin, Maryanne T.
Faculty
Nutrition,
UNCG