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Meera Rao
Home Economics,
UNCG
There are 1 included publications by Meera Rao :
Title
Date
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In vitro availability of essential amino acids, and the protein efficiency ration of cooked cicer arietinum
1973
383
The legume Cicer arietinum (chick-pea) is a commonly used source of dietary protein in India because of its high biological value and non-toxic nature. The objective of this investigation was to study the effects of cooking on the availability of fou...
