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Carla K. Miller
Nutrition,
UNCG
carmiller@uncg.edu
There are 2 included publications by Carla K. Miller :
Title
Date
Views
Brief Description
Food Selection and Eating Patterns: Themes Found among People with Type 2 Diabetes Mellitus
2001
779
Objective: The objective of this study was to examine the beliefs and perspectives among people with type 2 diabetes mellitus about dietary requirements, food selection and eating patterns, and attitudes about self-management practices. Design: Semi...
Profiles of people with type 2 diabetes mellitus: the extremes of glycemic control
2004
386
For people with diabetes, hemoglobin A1c (HbA1c) is a measure of blood glucose control and an indication of the risk of developing diabetes complications. However, a given HbA1c value does not provide information about the diabetes self-management pr...