| Title | Date | Views | Brief Description |
|---|
| Comparisons Of Cooking Self-Efficacy And Food Safety Knowledge Of Food Secure And Food Insecure Sophomores At Appalachian State University |
2020 |
872 |
Background: Food insecurity (FI) exists when access to nutritionally adequate and safe foods is limited or uncertain. Research indicates that FI is a serious problem among college students, with rates from 14%-59%. The FI rate among students at Appal... |
| Food Insecurity And Related Correlates Among Students Attending Appalachian State University |
2017 |
9118 |
Objective: This study measured the prevalence and related correlates of food insecurity among students attending Appalachian State University. Methods: An online questionnaire administered to 6,000 randomized students measured food security, coping s... |
| Comparisons Of Food Insecurity Correlates During And Before The COVID-19 Pandemic Among Married Students Attending A University In Appalachia |
2022 |
154 |
Objectives: Measure the food security status of married students with and without children during the Covid-19 pandemic, compare food secure and insecure households on correlates during and before the pandemic, and identify predictors for food insecu... |
| Perceptions About Overweight And Obesity Among College Students: Application Of The Health Belief Model |
2017 |
7974 |
Rates of overweight/obesity among U.S. college students are increasing. This cross-sectional survey study assessed the perceived weight status and weight-related beliefs of 560 undergraduate and graduate students (399 females, 71.8% and 158 males, 28... |
| Comparisons Of Nutrition And Budgeting Knowledge Of Food Secure And Food Insecure Sophomores At Appalachian State University |
2020 |
1321 |
Food insecurity means limited access to safe, nutritious food that supports a healthy life. This problem is widespread among US college students, with rates from 14% to 59%. Previously the rate at Appalachian State University (AppState) was 46.2%. Th... |