McArthur, Laura

ASU

There are 5 item/s.

TitleDateViewsBrief Description
Food Insecurity And Related Correlates Among Students Attending Appalachian State University 2017 9393 Objective: This study measured the prevalence and related correlates of food insecurity among students attending Appalachian State University. Methods: An online questionnaire administered to 6,000 randomized students measured food security, coping s...
Comparisons Of Nutrition And Budgeting Knowledge Of Food Secure And Food Insecure Sophomores At Appalachian State University 2020 1613 Food insecurity means limited access to safe, nutritious food that supports a healthy life. This problem is widespread among US college students, with rates from 14% to 59%. Previously the rate at Appalachian State University (AppState) was 46.2%. Th...
Comparisons Of Food Insecurity Correlates During And Before The COVID-19 Pandemic Among Married Students Attending A University In Appalachia 2022 215 Objectives: Measure the food security status of married students with and without children during the Covid-19 pandemic, compare food secure and insecure households on correlates during and before the pandemic, and identify predictors for food insecu...
Perceptions About Overweight And Obesity Among College Students: Application Of The Health Belief Model 2017 8269 Rates of overweight/obesity among U.S. college students are increasing. This cross-sectional survey study assessed the perceived weight status and weight-related beliefs of 560 undergraduate and graduate students (399 females, 71.8% and 158 males, 28...
Comparisons Of Cooking Self-Efficacy And Food Safety Knowledge Of Food Secure And Food Insecure Sophomores At Appalachian State University 2020 1062 Background: Food insecurity (FI) exists when access to nutritionally adequate and safe foods is limited or uncertain. Research indicates that FI is a serious problem among college students, with rates from 14%-59%. The FI rate among students at Appal...