Browse Theses, Dissertations, or other Student Work By Discipline - NUTRITION

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TitleDateCreatorPublication TypeInstitution
Acceptability of selected convenience chicken products1974Farthing, Mary Ann CrossStudentHome Economics, UNCG
A system for studying the effect of vitamin A on ³H-Uridine uptake and incorporation in cell...1975Kelly, Patricia W.StudentHome Economics, UNCG
An evaluation of broad bean, Vicia faba, and whole wheat combinations for growth, developmen...1981Abdel-Kader, Mona KhalilStudentHome Economics, UNCG
Impact of the HEROS (Healthy Eating to Reduce Obesity through Schools) study on healthy food...2005O'Connell, Kellie MarieStudentNutrition, UNCG
Impact of trans-10, cis-12 conjugated linoleic acid on interleukin (IL)-6 and IL-8 and adipo...2005Provo, James NathanStudentNutrition, UNCG
Regulation and function of Skp2 in mediating p27 degradation during adipocyte hyperplasia 2006Auld, Corinth AndrewsStudentNutrition, UNCG
Effects of diet and exercise on maternal body composition and breast milk components 2006Bopp, Melanie JoyStudentNutrition, UNCG
Mechanisms by which conjugated linoleic acid causes human adipocyte delipidation 2006Chung, Soonkyu StudentNutrition, UNCG
Development of peer-led youth theater as a nutrition education tool to promote the healthy t...2006Colby, Sarah ElizabethStudentNutrition, UNCG
The Effect of Iron Overload on Osteoblast Function in Cell Culture2007Kilbarger, Amy KStudentNutrition, UNCG
Food Habits and Choices, Physical Activity, and Breastfeeding Among Overweight and Obese Pos...2008Durham, Holiday A.StudentNutrition, UNCG
Dairy Products Consumption in African American Women at Risk for Type 2 Diabetes Participati...2008Scripa, Ioana StudentNutrition, UNCG
Effects of manganese exposure and iron deficiency on the biology of GABA and norepinephrine2009Anderson, Joel G.StudentNutrition, UNCG
The dietary intake of 2-year-olds born to overweight or obese women and predictors of their ...2009Street, Erin StudentNutrition, UNCG
Step up MyPyramid – comparing teaching methods for limited resource elementary school childr...2009Hazlegrove, Sarah StudentNutrition, UNCG
The effects of cadmium on heme oxygenase-1 in HCT116 human colon epithelial cells with or wi...2009Lai, Chengzhi StudentNutrition, UNCG
Differences in meal patterns of African American adolescents of varied hypertension risk2009Flint, Tara LynnStudentNutrition, UNCG
Effects of manganese exposure and antioxidant therapy on oxidative stress and stereotypic be...2009Fordahl, Steven C.StudentNutrition, UNCG
Estradiol Reduces Inflammation in Rats Fed a High-fat Diet.2010Miller, Colette N.StudentNutrition, UNCG
Grape powder extract (GPE) attenuates markers of inflammation in human macrophages.2010Overman, Angel StudentNutrition, UNCG
Differences in nutrition knowledge, attitudes and beliefs among low income Hispanic and Afri...2011Acheampong, Irene StudentNutrition, UNCG
The implementation and evaluation of a church-based, peer-delivered nutrition and lifestyle ...2011Cherry, Carinthia A.StudentNutrition, UNCG
Impact of tomato juice on radiation side effects and select inflammatory mediators in prosta...2011Datta, Mridul StudentNutrition, UNCG
A tailored nutrition intervention to reduce cardiovascular disease risk in low-income Africa...2011Ingram, Kandis P.StudentNutrition, UNCG
Creatine as a neuroprotective agent in manganese-induced neurotoxicity2011Farah, Shatha I.StudentNutrition, UNCG