Gingerbread

UNCA Author/Contributor (non-UNCA co-authors, if there are any, appear on document)
Carrie Bergstedt (Creator)
Institution
University of North Carolina Asheville (UNCA )
Web Site: http://library.unca.edu/

Abstract: The author looks at the history of gingerbread, and it's place in Appalachian cooking, including the origins of gingerbread men and houses, before examining gingerbread recipes

Additional Information

Publication
Other
Language: English
Date: 2018
Keywords
gingerbread ; Appalachian food ; food history

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Captioned video [via YouTube]https://youtu.be/wI-YQUkEjGoThe described resource existed before the related resource, which is essentially the same intellectual content presented in another format.