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There are 14 record/s using the keyword/s: food.

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TitleDateCreatorPublication TypeInstitution
Bhutanese Refugees in the United States: Their Dietary Habits and Food Shopping Practices Up...2011Dharod, Jigna M.FacultyNutrition, UNCG
Codified Artifice2013Brown, Elizebth StudentArt, ECU
A Comparison of 9th Grade Student's BMI Body Weight Skin Fold Measurements and Blood Pres...2013Hamrick, Adam StudentECU
Creating Vidant Health's Healthy Food Environment2013Gaskins, Scottie StudentECU
Creating Vidant Health's Healthy Food Environment2013Kolasa, Kathryn StudentECU
Creating Vidant Health's Healthy Food Environment2013Njuguna, Njeri StudentECU
Creating Vidant Health's Healthy Food Environment2013Simmons, Rose AnnStudentECU
Creating Vidant Health's Healthy Food Environment2013White, Andy StudentECU
Discovering daily details2011Jones, Lisa M.StudentWCU
Influence of Dietary Substances on Intestinal Drug Metabolism and Transport2010Oberlies, Nicholas FacultyChemistry and Biochemistry, UNCG
Nutritional Guidance in Pre-Adolescent Female's Food Intake2013Holden, Dixie StudentECU
The Rhetoric of Food Narratives: Ideology and Influence in American Culture2008Littlejohn, Sara JaneStudentEnglish, UNCG
We Are What We Eat: Ethnic Food and the Making of Americans2009Andreatta, Susan L.FacultyAnthropology, UNCG
Wood-Firing in America : Wood-Fired Utilitarian Ware for Serving Japanese and American Food2011Ishimaru, Yu StudentArt, ECU